Recipes for a Sweet New Year
Check out these Rosh Hashanah recipes from Israeli Chefs Efrat Petel, Gil Hovav, Jamie Geller, Lily Aronin, and Chef Zissie.
SIMANIM SALAD
by Chef Zissie
Every year people try and find all different recipes for the simanim, but what you did not realize is that they together make a really unique, beautiful and flavorful salad! ALL IN ONE!!! Add pulled salmon or a side of fish head to this dish and you are good to go!
FISH CAKES
by Efrat Petel
A kosher crab-cake styled dish made from white fish. Serve as a snack of small grilled balls or in our homemade spicy sauce!
FILLET MIGNON
by Lily Aronin
A classic recipe to repeat at any chag that is a great for those who love red meat and want to watch their health.
SLOW BRAISED BRISKET AND ONIONS
by Jamie Geller
There is nothing more comforting and familiar than the knowledge that a brisket is quietly simmering away.
DRIED FRUIT CAKE
By Gil Hovav
A Sephardic Jewish New Year’s Eve Dish that brings good luck!!!
Try one of these new recipes or download a recipe from our Chagim Cookbook. Tell us what you decided to cook and how you liked it. Send your responses HERE.